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Myhrvold NathanMigoya Francisco

Modernist Bread at Home

AutorMyhrvold NathanMigoya Francisco
QuelleSonstige Datenquellen
ISBN978-1-7379951-4-2
Lieferbarkeitlieferbar
KatalogisatBasiskatalogisat
VerlagPhaidon
Erscheinungsdatum05.03.2024
Buch | Gebunden
125,00 €
inkl. 7% MwSt.

Beschreibung (Kurztext)

Modernist Bread at Home is an indispensable cookbook for anyone who is passionate about making their own bread.


Beschreibung (Langtext)

Created by the same team behind the award-winning Modernist Bread, this new book reflects over four years of independent research into the fundamentals, methods, and science of making bread. Now all that wisdom has been distilled down into a 420-page, easy-to-use single volume, designed for home bakers. Inside you’ll find new features to simplify the bread-making process alongside delicious recipes, time-saving tips, and cutting-edge techniques that will not only deliver great results but also bring a new level of confidence to your baking.


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