
Jamie's Food Tube: The Pasta Book
Autor | |
Quelle | Sonstige Datenquellen |
ISBN | 978-1-4059-2109-1 |
Lieferbarkeit | nicht lieferbar |
Katalogisat | Basiskatalogisat |
Verlag | Penguin Books Ltd (UK) |
Erscheinungsdatum | 08.07.2015 |
Beschreibung (Langtext)
Want to master pasta? Let Jamie help, with his essential Food Tube guide to simple and seasonal pasta dishes
'Enjoy this pocket-sized cookbook, full of incredible, achievable pasta recipes, from the very basics to kick-ass dishes for any night of the week. Buon appetite!' Jamie Oliver
Jam-packed with delicious and easy recipes, The Pasta Book has all the need-to-know basics from Jamie's own Italian mentor, chef Gennaro Contaldo.
Whatever your ability in the kitchen, pasta is a staple supper guaranteed to please everyone. With The Pasta Book, you can learn how to spice up your pasta for every craving - and even learn to make your own pasta from scratch!
Full of delicious, simple, seasonal recipes such as:
- Spring fresh WILD ROCKET & PECORINO ORECCHIETTE
- Summery VEGETABLE CAPPELLACCI
- Autumnal WILD MUSHROOM TAGLIATELLE
- Wintery GAME RAGU
- Gennaro's take on classic favourites such as CARBONARA and BOLOGNESE
Discover exciting new pasta dishes to freshen up your Italian cooking adventures and satisfy every stomach with The Pasta Book.